Sunflower oil is widely used as cooking oil for ages. Sunflower oil is also referred to by its botanical name Helianthus Annuus. The Helianthus annuus is an important member of the Asteraceae family. The plant of Helianthus annuus can grow up to 3 meters in height. Sunflower oil is derived from the seeds of the plant, sunflower. This wonderful sunflower oil is extracted using the well-known cold-pressed method. The color of sunflower oil may vary from pale yellow to brownish orange. This non-volatile carrier oil emits a characteristic neutral aroma. Sunflower oil is native to most regions of North America and South America. It is generally used as a cosmetic formulation due to its emollient properties as well as in cooking. Its nutritious properties make it one of the healthiest oils and it is also beneficial for skin and hair.
Uses:
- This oil can reduce cardiovascular diseases and the chance of heart attack.
- It also prevents rheumatoid arthritis, asthma, and colon cancer.
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