Dried Bay Leaves

Dried bay leaves are also known as laurel leaves, true laurel, sweet bay, sweet bay tree, and bay herb. The botanical name of dried bay leaves is Laurus nobilis. It belongs to the Lauraceae family. Dried bay leaves are native to the Mediterranean. At this time are also grown in Greece, France, Mexico, Guatemala, North America, and Russia. This Product are grown in Turkey. The color of this producv is light green and brittle when dried. The freshly dried bay leaves have a warm aroma.

Uses & Benefits:-

• Bay leaves are great for insect repellent.
• It is beneficial for different types of cancer.
• It is helpful in the treatment of kidney problems.
• It is a tonic for the treatment of dandruff and hair loss.
• It is used in soups, pickles, marinades, tomato dishes, meats and etc.
• It is helpful for the treatment of diabetes, cholesterol, and triglyceride levels.
• It is beneficial for the treatment of cold, infection, relieves pain and strains, as well as pains and aches.